Baked Peri Peri Ragi Crispies

Rs. 399.00

Taxes included.

Whole grain ragi with heat, crunch and actual flavour depth. These baked crispies bring together finger millet and peri peri seasoning without drowning the snack in artificial flavouring or excessive oil. Bold enough to satisfy. Light enough to keep reaching for.

Our Process

Whole grain ragi is blended with simple ingredients and baked carefully for a crisp texture instead of deep frying. The peri peri seasoning is layered gradually to keep the flavour balanced, tangy and savoury without overpowering the grain itself.

Why You’ll Notice The Difference?

Made with Whole Grain Ragi

One of India’s naturally calcium-rich grains.

Baked, not Fried

Crunchy texture without excessive heaviness.

Bold Peri Peri Seasoning

Tangy, spicy and balanced.

Cleaner Ingredient List

No artificial colours or unnecessary preservatives.

Our Promise

Extracted at low temperatures to preserve antioxidants, polyphenols, and healthy fats.

Product Highlights Strip :

High CalciumSource of FibreBaked Not FriedNo Palm Oil

Ingredient & Nutrition :

Ragi (Finger Millet) Flour, Sorghum (Jowar) Flour, Rice Flour, Roasted Chickpea Flour (Besan), Rice Bran Oil,
Red Chilli Powder, Amchur (Dry Mango Powder), Onion Powder, Garlic Powder,
Black Salt, Oregano, Peri Peri Seasoning

Storage :

Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening. Best consumed within 3–5 days of opening.

Allergen Information :

Contains Chickpea (Besan). Processed in a facility that may handle nuts and gluten-containing ingredients.

Quality Note :

Every batch is checked for crunch, spice balance and freshness before packing.

Delivery :

15 Days

Batch ID:

DM-MUS-2503-A

Key Lab Metrics:

FFA %, Moisture %, Peroxide Value